Berlandiera lyrata, with the common names chocolate flower, chocolate daisy, or lyreleaf greeneyes, is native to North America. It is particularly notable for its distinct chocolate-like fragrance, especially during the early morning hours, making it popular in sensory gardens and pollinator habitats.

The flowers bloom at night from spring until frost, and in frost-free areas it will bloom year-round. Once the flowers drop they leave an attractive green disc shape. To ensure that it will continue to bloom as long as possible the spent flowers can be removed.

Type: Hardy perennial

Hardiness zones: 5-10

Height: 10", 25cm

Location: Sun

Seeds per packet: 20

By Susan Barnum - Own work, CC BY-SA 4.0, https://commons.wikimedia.org/w/index.php?curid=40091799 By Melburnian - Self-photographed, CC BY-SA 3.0, https://commons.wikimedia.org/w/index.php?curid=7591673 By Quinn Dombrowski - Flickr: Chocolate bud, CC BY-SA 2.0, https://commons.wikimedia.org/w/index.php?curid=14389426 By Roger Culos - Own work, CC BY-SA 3.0, https://commons.wikimedia.org/w/index.php?curid=29700158