Angelica gigas, also called Korean angelica, giant angelica, purple parsnip, and dangquai, is a stout plant that is 1 to 2 meters high with purplish ribbed stems. Its dark purple-red flowers bloom in mid to late summer. A stunning specimen plant for your garden!

Giant angelica prefers moist soil and full sun or semi-. The plant is best propagated through seeds in the spring. Allow the abundant seeds to fall to ensure many years of enjoyment.

Type: Short lived perennial that will easily reseed

Hardiness zones: 4-9

Height: 6', 180cm

Location: Sun or part sun

Seeds per packet: 10